30827-99-7; 9087-70-1; 66701-25-5; 103476-89-7
Soluble in water.
-20°C
Description
Proteases inhibitors inhibit the proteolytic cleavage of proteins, and they are generally grouped into five major types: cysteine, serine, threonine, aspartate, and metalloproteinase, according to the amino acid active site responsible for proteolytic cleavage. Protease inhibitor cocktails are routinely added to clinical samples used for proteomic studies to inactivate proteases. 1X stock solution contains 500 uM AEBSF HCl, 150 nM aprotinin, 1uM E-64 and 1uM leupeptin hemisulfate.
0.1 lbs
Research or further manufacturing use only, not for food or drug use.
