91079-40-2; 7647-14-5; 50-99-7; 7558-79-4; 497-19-8
Water
Room Temperature
Formulated according to Updyke and Nickels modification of the medium originally described by Todd-Hewitt.
Ingredients:
- Beef Heart Infusion: 3.1 g/L
- Dextrose: 2.0 g/L
- Disodium Phosphate: 0.4 g/L
- Yeast Enriched Peptone: 20.0 g/L
- Sodium Chloride: 2.0 g/L
- Sodium Carbonate: 2.5 g/L
0.1 lbs
Research or further manufacturing use only, not for food or drug use.
