8013-01-2
Water
Room Temperature
Each capsule contains 1 g yeast extract.
Convenient and easy to use - simply add required number of premeasured capsules according to formulation being prepared without weighing or measuring. Water must be 37°C or warmer to completely dissolve gelatin capsule.
Specifications:
- Amino Nitrogen: 4.5 - 5.8%
- Total Nitrogen: 10.0 - 11.8%
- Sodium Chloride: ≤ 0.5%
- pH (2% Solution): 6.8 - 7.2
0.1 lbs
Research or further manufacturing use only, not for food or drug use.