Miller's LB Broth
91079-40-2, 8013-01-2, 7647-14-5
Water
Room Temperature
For propagation and maintenance of E. Coli. High salt formula, molecular biology grade. pH (2.5% water @ 25 °C): 6.8 - 7.2
Dissolve 25 g in 1 L distilled water and adjust the pH to 7.2. Sterilize by autoclaving for 15 minutes.
Ingredients:
• Tryptone: 10 g/L
• Yeast: 5 g/L
• Sodium Chloride: 10 g/L
0.1 lbs
Research or further manufacturing use only, not for food or drug use.
