56-45-1
105.1
C3H7NO3
Water
Room Temperature
L-Serine is a non-essential amino acid, acting as a precursor for nucleotides, amino acids, protein synthesis, neurotransmitters and L-serine derived lipids.
The de novo synthesis of the amino acid L-serine is important in the development and functioning of the central nervous system (CNS). Defects in synthesis of the amino acid displays neurological abnormalities.
It has been reported that L-Serine potently inhibits thermosensory transduction of Escherichia coli.
Applications:
• Synthesis of purine nucleotides and deoxythymidine monophosphate
• Cellular proliferation
• D-amino acid synthesis reagent
• Inhibitor of thermoresponse in E.coli
Specifications:
• Chloride (Cl): ≤ 0.050%
• Heavy Metals: ≤ 15 ppm
• Iron: ≤ 30 ppm
• Sulfate: ≤ 0.03%
• Loss on Drying: ≤ 0.20%
• pH: 5.0 - 6.0
• Residue on Ignition: ≤ 0.1%
• Specific Rotation at 25°C: +14.0 - +15.6
0.1 lbs
Research or further manufacturing use only, not for food or drug use.